Tuesday, November 29, 2011

This Old House Easy Upgrades: Kitchens: Smart Design, Trusted Advice

This Old House Easy Upgrades: Kitchens: Smart Design, Trusted Advice Review



In Easy Upgrades: Kitchens, readers get the kitchen they've always wanted at a price they can afford with help from the experts at This Old House, the most trusted name in home improvement. Easy Upgrades: Kitchens focuses on the way people remodel now-budget-conscious and user-friendly with upgrades that maximize comfort, utility, and home value. Using real-world examples rather than sky's-the-limit fantasy projects, Easy Upgrades helps readers solve their most frequent complaints about the spaces in their homes. From chapters on All-in-the-Family Kitchen, The Colorful Kitchen, to The Right Kitchen for You and The Budget Kitchen, Easy Upgrades: Kitchens shows readers the smartest and most cost effective improvements they can make to increase the value and livability of their homes. Easy Upgrades: Kitchens also includes pro advice from expert contractors offering solutions that work, creative ways to do more with less, help with steering clear of common pitfalls, and advice on how to protect a remodeling investment after the job is done. This Old House has been the leading authority on home improvement for over 30 years. When it comes to remodeling, This Old House experts have seen and done it all, which means readers get the benefit of time-tested experience and proven results.

This Old House is a magazine for homeowners in search of practical, affordable, and inspirational ideas for enhancing and maintaining their homes. What they find is a balance of step-by-step instruction for DIY interior and landscape projects; lively how-to's about keeping contractors on the level and saving money on remodels; expert tool and product reviews; and handsome feature stories showcasing fine craftsmanship and elegant architectural design.


Monday, November 28, 2011

Cooking Out-Of-Doors: Fire Building, Outdoor Kitchens, Cook-Out Hikes, Food Planning, Recipes

Cooking Out-Of-Doors: Fire Building, Outdoor Kitchens, Cook-Out Hikes, Food Planning, Recipes Review



This book is a facsimile reprint and may contain imperfections such as marks, notations, marginalia and flawed pages.


Sunday, November 27, 2011

Bittman's Kitchen: What I Grill and Why (Kindle Single)

Bittman's Kitchen: What I Grill and Why (Kindle Single) Review



Mark Bittman, America's favorite home cook and author of the award-winning How to Cook Everything, finally reveals his favorite grilling recipes. These are the essentials, the ones that Bittman goes back to time and again. Easy and accessible, each of these is a delicious excuse to grab a spatula and head outside. And, each is accompanied by short essay written in Bittman's trademark conversational style--so you feel like he's right there with you at the grill, sharing a story while the coals heat up. With this must-have grilling collection, Bittman also serves up a short but comprehensive guide to the grill, including how to get started, how to master doneness, what to grill, and what to keep in the pantry to make planning simple. Whether you cook everyday or pick up a set of tongs only on holiday weekends, these recipes are the ones you'll want to have on hand all summer long.


Friday, November 25, 2011

Kitchen Table Bird Book

Kitchen Table Bird Book Review



The birds depicted in this book are arranged according to size, moving from the smallest birds in the front of the book to the largest at the back. Size here is determined by body length alone, and you'll see that measurement, in inches printed in the upper right corner on each of the plates. We believe this is to provide the simplest means of finding in this book any unknown bird that appears before you. Simply guess the bird's body length, then turn to that portion of the book showing birds of about that length. Once there, flipping pages back and forth in those approximate lengths should locate the bird for you readily. If you know the name of the bird, you can use the alphabetized index to species printed inside the back cover to locate the plate and information. This Kitchen Table Bird Book grew to publication over a period of three years, and changed form in that time gradually to fit what has seemed its most practical purpose - use by residents of our Great Lakes region who spend most of their bird-watching time at home, inside, looking out windows at feeding, bathing birds. The 77 species discussed and portrayed here represent the most common small birds that come to feeders, or which might land on marsh edge or lawn or woodlands of the type often seen from kitchen windows of this region. The companion Coat Pocket Bird Book contains another 80 species, most of which will be seen afield, but some of which may also come to your feeder. The placement of some species in one or the other of these books was in some cases arbitrarily decided, though our intention all along has been to provide one book for home use, one for field use. These two books were designed primarily for the casual, beginning, and intermediate birdwatcher, though we have been pleased by the positive reception given to the books by birding veterans with hundreds of species included on their ""life lists."" In fact, we believe any birdwatcher, of whatever experience, will find these books valuable and useful reference works. Together, the two books do not include all the birds that visit, nest, or live year-round in this region, but the 157 species collectively represent, we estimate, 90-plus percent of all the millions of birds that will be seen here. Consequently, if you eventually do see all the species depicted in these books, you will be a birdwatching professional.


Tuesday, November 22, 2011

1001 Ideas for Kitchen Organization: The Ultimate Sourcebook for Storage Ideas and Materilas

1001 Ideas for Kitchen Organization: The Ultimate Sourcebook for Storage Ideas and Materilas Review



1001 Ideas for Kitchen Organization is a comprehensive resource for professional organizers, homeowners, and decorators to organize pantries, find a “home” for gadgets, and make better use of cabinet and wall space. Maintain access to frequently used items without the look of clutter; banish the ever-present “junk drawer”; and enjoy a beautiful, kitchen with maximum functionality using the professional advice in this essential reference guide. Over 1,000 gorgeous color photographs and illustrations display everything you need to know about kitchen organization.


Sunday, November 20, 2011

PreFab Green

PreFab Green Review



PreFab Green Feature

  • ISBN13: 9781423604976
  • Condition: New
  • Notes: BRAND NEW FROM PUBLISHER! 100% Satisfaction Guarantee. Tracking provided on most orders. Buy with Confidence! Millions of books sold!

IN PREFAB GREEN, architect Michelle Kaufmann shares her vision of creating thoughtful, sustainable design for everyone. Her firm, Michelle Kaufmann Designs, blends sustainable home layouts, eco-friendly materials, and low-energy options to create a "prepackaged" green solution to home design. Kaufmann tells about five eco-principles that are present in every design her firm creates-smart design, eco-materials, energy efficiency, water conservation, and healthy environment-and how each work together to create homes that make a difference.

Michelle Kaufmann founded Michelle Kaufmann Designs in 2002. Michelle's work is widely published and her homes have been showcased in a number of museums including the National Building Museum, the Vancouver Art Center, MOCA in Los Angeles, and Chicago's Museum of Science and Industry. Michelle lives in Marin County, California.

Cathy Remick has worked as a staff architect and designer for several national firms in San Francisco and Washington, D.C. She is a design manager for mkStudios. She lives in Orinda, California.


Friday, November 18, 2011

Kitchen on Fire!: Mastering the Art of Cooking in 12 Weeks (or Less)

Kitchen on Fire!: Mastering the Art of Cooking in 12 Weeks (or Less) Review



The wildly popular basics course at Berkeley’s famed Kitchen on Fire! culinary school teaches students ultimate confidence in the kitchen. In this new book, Chefs Olivier Said and MikeC. combine their many years of experience cooking in professional kitchens and classrooms to present all the basic techniques necessary to create great food—complete with full-color illustrations and step-by-step photos throughout. You’ll explore the underlying methodology and alchemy of cooking, from ingredients to prep to heat. You’ll get all the skills to navigate your kitchen with ease and the knowledge to put that cookbook back on the shelf and create your own recipes with whatever ingredients you have on hand.

Beginners will find the information easy to digest, and seasoned cooks will discover the secrets of professional chefs—such as the rarely discussed importance of surface area and density in gauging cooking time. Blending the precision of a professional culinary textbook with the authors’ fun and irreverent attitudes, Kitchen on Fire! makes it easy for anyone to cook like a chef.


Thursday, November 17, 2011

Outdoor Living Spaces: Courtyards, Patios and Decks (v. 1)

Outdoor Living Spaces: Courtyards, Patios and Decks (v. 1) Review



The importance of outdoor living spaces, such as courtyards and patios, in our daily lives is highlighted in this new book from IMAGES. Courtyards and patios have been an important architectural feature for thousands of years, and through time, their popularity has not waned. Today these outdoor living spaces play both a decorative and functional role where water, walls, lighting, plants and sky all combine to convey security, calm and quiet. This beautiful volume presents residential outdoor living spaces from South America, Europe, Asia and the US.


Tuesday, November 15, 2011

Heart of the Artichoke and Other Kitchen Journeys

Heart of the Artichoke and Other Kitchen Journeys Review



Heart of the Artichoke and Other Kitchen Journeys Feature

  • ISBN13: 9781579654078
  • Condition: New
  • Notes: BRAND NEW FROM PUBLISHER! 100% Satisfaction Guarantee. Tracking provided on most orders. Buy with Confidence! Millions of books sold!
Recipes from a very small kitchen by a man with a very large talent.

Nobody better embodies the present-day mantra "Eat real food in season" than David Tanis, one of the most original voices in American cooking. For more than a quarter-century, Tanis has been the chef at the groundbreaking Chez Panisse, in Berkeley, California, where the menu consists solely of a single perfect meal that changes each evening. Tanis’s recipes are down-to-earth yet sophisticated, simple to prepare but impressive on the plate.

Tanis opens this soulful, fun-to-read cookbook with his own private food rituals, those treats—jalapeƱo pancakes, beans on toast, pasta for one—for when you are on your own in the kitchen with no one else to satisfy. Then he follows with twenty incomparable menus (five per season) that serve four to six. Each transports the reader to places far and wide.  And for grand occasions, a time for the whole tribe to gather around the table, Tanis delivers festive menus for holiday feasts. So in one book, three kinds of cooking: small, medium, and large.


Saturday, November 12, 2011

Scott Cohen's Outdoor Kitchen Design Workbook: Inspiring Ideas and Tips from HGTV's Sizzling Outdoor Kitchen Designer

Scott Cohen's Outdoor Kitchen Design Workbook: Inspiring Ideas and Tips from HGTV's Sizzling Outdoor Kitchen Designer Review



Create the outdoor kitchen of your dreams with this inspirational how-to guide for homeowners, designers, and contractors. In this book you will learn to design the perfect outdoor kitchen and bring it to life with Scott Cohen's award-winning design secrets, master step-by-step techniques for creating gorgeous cast-in-place concrete countertops, discover how to cast sparkling countertops using recycled glass, and add dazzling fiber optic lighting effects to your outdoor entertaining space. This book has over 200 inspirational full color photos inside!


Thursday, November 10, 2011

Lonely Planet Thailand (Country Travel Guide)

Lonely Planet Thailand (Country Travel Guide) Review



Lonely Planet Thailand (Country Travel Guide) Feature

  • ISBN13: 9781741791570
  • Condition: New
  • Notes: BRAND NEW FROM PUBLISHER! 100% Satisfaction Guarantee. Tracking provided on most orders. Buy with Confidence! Millions of books sold!
Nobody knows Thailand like Lonely Planet. Our 13th edition will have you soaking up the sun on the island paradises of the south, trekking among the hill tribes and riding elephants in Chiang Mai, discovering the ancient temples of Sukhothai and snapping up bargains or being pampered in a spa in Bangkok.

Lonely Planet guides are written by experts who get to the heart of every destination they visit. This fully updated edition is packed with accurate, practical and honest advice, designed to give you the information you need to make the most of your trip.

In This Guide:

Detailed advice on everything from food & drink to transport & health
Special 'Thailand & You' chapter with tips on culture and etiquette
Extensive Deep South coverage eases your travels in the conflicted region


Tuesday, November 8, 2011

Kitchen Makeovers (Do It Yourself)

Kitchen Makeovers (Do It Yourself) Review



Kitchen Makeovers gives DIY-ers the inspiration and information they need to complete a wide range of affordable kitchen upgrade projects from start to finish, using tools and supplies available at home centers. The design options that accompany every project make it surprisingly easy to personalize results by selecting different finishes, fixtures, and other elements.